Comments on: BROCCOLI BASIL CREAM SOUP http://sweetpea.ch/2009/09/29/broccoli-soup/ the delicious diary - on everything about food! Tue, 23 Aug 2011 11:13:52 +0000 hourly 1 http://wordpress.com/ By: Erika (SWEET PEA) http://sweetpea.ch/2009/09/29/broccoli-soup/#comment-1318 Tue, 20 Oct 2009 14:46:34 +0000 http://sweetpea.ch/?p=1646#comment-1318 Hi Rosa,
hope you are well. This soup makes a nice change to the regular cream of broccoli. I also have a recipe for sweet pea and lettus soup, which was given to me by my aunt and uncle who have fallen in love with it.

]]> By: vincent http://sweetpea.ch/2009/09/29/broccoli-soup/#comment-1314 Thu, 15 Oct 2009 19:15:51 +0000 http://sweetpea.ch/?p=1646#comment-1314 Hello,

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]]> By: Rosa http://sweetpea.ch/2009/09/29/broccoli-soup/#comment-1313 Wed, 14 Oct 2009 21:23:39 +0000 http://sweetpea.ch/?p=1646#comment-1313 This is wonderful! We love cream soups and am always looking for new recipes. Will have to try this one. Thanks for sharing!

]]> By: Erika (SWEET PEA) http://sweetpea.ch/2009/09/29/broccoli-soup/#comment-1253 Thu, 01 Oct 2009 12:24:48 +0000 http://sweetpea.ch/?p=1646#comment-1253 Sophie,
love the idea of the soya cream. This will be great for Jenny at Green Shakes & Giggles!
There is a new health food store in Geneva I will see if they have the soya cream there.
Is there a strong soya aftertaste?

]]> By: Sophie http://sweetpea.ch/2009/09/29/broccoli-soup/#comment-1252 Thu, 01 Oct 2009 08:16:26 +0000 http://sweetpea.ch/?p=1646#comment-1252 What a marvelous green good for you soup!! I love the heart in the middle of cream!!

I use soya cream instead of real cream because it is better for you & has no cholesterol!

]]> By: Marjorie http://sweetpea.ch/2009/09/29/broccoli-soup/#comment-1249 Wed, 30 Sep 2009 17:30:28 +0000 http://sweetpea.ch/?p=1646#comment-1249 Yesssssssssss – more basil along with broccoli – hooray! Love to make soup at this time of the year as the weather turns cooler. I think you are right about broccoli soup needing something and am looking forward to tasting it with the added basil and cream……….very creative. Maybe this will be a turning point about the”broccoli” situation here!!!

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