Comments on: SWEDISH BREAD Recipe http://sweetpea.ch/2008/02/21/swedish-bread/ the delicious diary - on everything about food! Tue, 23 Aug 2011 11:13:52 +0000 hourly 1 http://wordpress.com/ By: Erika (SWEET PEA) http://sweetpea.ch/2008/02/21/swedish-bread/#comment-353 Thu, 06 Mar 2008 08:16:58 +0000 http://asweetpea.wordpress.com/?p=129#comment-353 Marjorie – I agree that fresh baked bread has one of the most wonderful comforting scents & every time you smell it is like the 1st time. Perhaps we can make the Swedish bread together!!!!

Farhan (Happygrub) - nice to hear from you :) Believe me the NO KNEADING aspect of this bread is wonderful. The wedding plans are going well. I will try to do a ‘wedding related post’ soon to fill you in on the latest and greatest. Hope all is well your end.

]]> By: happygrub http://sweetpea.ch/2008/02/21/swedish-bread/#comment-349 Thu, 28 Feb 2008 16:12:58 +0000 http://asweetpea.wordpress.com/?p=129#comment-349 Hi Erika, pretty loaf, can’t believe it doesn’t need much kneading, how great is that!

PS. How are your wedding preps, you MUST share with us.. :) I am being nosy.. But share please, I’ll love to see what you’re been up to :)

]]> By: Marjorie http://sweetpea.ch/2008/02/21/swedish-bread/#comment-348 Sat, 23 Feb 2008 23:27:32 +0000 http://asweetpea.wordpress.com/?p=129#comment-348 My mother made all our bread when I was growing up and I distinctly remember coming home from school every day and before I got to the front door, the most wonderful scent in the world (to a young child) would hit me and I would savour once again, my mother’s home made bread. It is great that the talent for making bread has remained in the family! This Swedish recipe is one which I will definitely try and know it will be delicious. M x

]]> By: Erika (SWEET PEA) http://sweetpea.ch/2008/02/21/swedish-bread/#comment-345 Fri, 22 Feb 2008 08:50:50 +0000 http://asweetpea.wordpress.com/?p=129#comment-345 RecipeGirl - thanks for your message. About half the people I know in Geneva are from Sweden… I look Swedish, love theh country & culture, and have a sneaking suspicion that my birth certificate was changed & should actually read Stockholm ;) My fiancé & I are starting up Swedish lessons in a few weeks. Where is your family from?
When you have a chance I have also posted a recipe for Swedish cookies on my blog – under SP sweet index. Speak soon

Gretchen - hi, I know I have been a little MIA lately, but am back up and running. I love making bread, and am always looking to try new recipes. This one has been a great success. Am off to look at your blog.

]]> By: Gretchen Noelle http://sweetpea.ch/2008/02/21/swedish-bread/#comment-344 Thu, 21 Feb 2008 23:24:10 +0000 http://asweetpea.wordpress.com/?p=129#comment-344 Good to see you here again! Sounds like a great time learning about a new bread.

]]> By: RecipeGirl http://sweetpea.ch/2008/02/21/swedish-bread/#comment-341 Thu, 21 Feb 2008 22:30:02 +0000 http://asweetpea.wordpress.com/?p=129#comment-341 Oh what a delightful surprise… I’m half Swedish myself and I’m quite partial to trying Swedish recipes!

Thanks for visiting me :)

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